Question 76 of 145 · Agriculture in India
Questionmedium
This question was previously asked in

SSC

'Blast' is a serious fungal disease that commonly affects which crop?

Answer View answer ▾

Answer: Option D — Rice

Detailed Solution

Rice blast is one of the most destructive diseases of rice in the world. It is caused by the fungus Magnaporthe oryzae (also known as Pyricularia oryzae).

Symptoms of rice blast:

Leaf blast: spindle-shaped (diamond-shaped) spots on the leaves, with grey or whitish centres and brown or reddish borders. Severe infection can kill the leaves.

Node blast: the nodes of the stem turn black and break.

Neck blast (panicle blast): the base of the panicle (the neck) turns black and rots, so the panicle breaks or bears empty or partly filled grains. This form causes the greatest yield loss.

Conditions that favour blast:

  • High humidity, long periods of leaf wetness (dew or rain), moderate temperatures (around 25 to 28 degrees Celsius) and cloudy weather.
  • Excess nitrogen fertiliser increases susceptibility.
  • Upland and rain-fed rice are often more affected.

How the disease spreads:

Fungal spores spread through air, water, infected seeds and crop residues.

Control measures:

  • Growing resistant varieties.
  • Treating seeds with fungicides before sowing.
  • Balanced use of nitrogen fertiliser.
  • Removing infected crop residues and weeds.
  • Spraying fungicides such as tricyclazole when needed.

Other important diseases of rice:

  • Bacterial leaf blight: caused by the bacterium Xanthomonas oryzae.
  • Sheath blight: caused by the fungus Rhizoctonia solani.

Brown spot: caused by the fungus Bipolaris (Helminthosporium) oryzae. Brown spot was a major factor behind the Bengal Famine of 1943.

Tungro: a viral disease spread by leafhoppers.

False smut and khaira (a zinc deficiency disorder).

Diseases of other crops (for comparison):

  • Wheat: rusts (black, brown and yellow), loose smut, karnal bunt.
  • Cotton: wilt, root rot, leaf curl virus.
  • Potato: late blight (the cause of the Irish Famine of the 1840s) and early blight.
  • Mustard: white rust and Alternaria blight.
  • Sugarcane: red rot.

Why not the other options?

  • ✗Cotton is affected mainly by wilt, root rot and leaf curl virus.
  • ✗Potato is affected mainly by early and late blight.
  • ✗Mustard is affected mainly by white rust and Alternaria blight.

Quick tip

Remember: Blast = rice (fungus Magnaporthe oryzae, spindle-shaped leaf spots, neck blast); late blight = potato (Irish Famine); red rot = sugarcane.

💬 Discussions on this question

Ask a doubt ›

Still stuck on this question? Ask our faculty and fellow students — answers appear here.

Ask a doubt

More Agriculture in India Questions

View all ›
  1. Q1.Who is known as the 'Father of the Green Revolution' in India?
  2. Q2.The 'Yellow Revolution' in India is related to the production of:
  3. Q3.In Madhya Pradesh, slash-and-burn (shifting) agriculture is known as:
  4. Q4.The variety of rice known as 'miracle rice', first harvested in India in the late 1960s with exceptional yields, was:
  5. Q5.'Johads' and 'Khadins' are traditional methods of water harvesting used in which state?

More General Knowledge Questions

  1. Q1.The techniques of Rasa and Bhava used in Indian classical dance trace their origin to which ancient text?Indian Dance Forms
  2. Q2.Lavani, Powada, Koli, Waghya Murali and Dhangari Gaja are folk dances of which state?Indian Dance Forms
  3. Q3.The one-act play associated with the Sattriya tradition of Assam is called:Indian Dance Forms
  4. Q4.Which dance form of Goa is known as the 'Warrior Dance'?Indian Dance Forms
  5. Q5.Manipuri dance is based on the Rasleela themes of:Indian Dance Forms

Agriculture in India — Preparation

This question tests your understanding of Agriculture in India, a key topic in the General Knowledge section. The detailed solution above uses a step-by-step approach to show the reasoning, and where available, a shortcut that helps you solve similar questions in under 90 seconds during the actual exam.

This topic covers agriculture in India: cropping seasons (kharif, rabi and zaid), major food and cash crops and their leading producer states, irrigation, the Green, White, Blue and other agricultural revolutions, and allied activities such as animal husbandry and fisheries. Questions usually ask which crop belongs to which season, which state is the largest producer of a crop, and which revolution relates to which product. For example, the White Revolution relates to milk and was led by Verghese Kurien, and the Blue Revolution relates to fisheries. Producer rankings can change from year to year, so check the latest data for those questions. Practise the agriculture in India questions below, written in the style of the general awareness sections of exams such as SSC, banking, railways, CUET GAT, MAH CET and CLAT. Each question comes with a detailed explanation that adds related facts, so every question helps you revise more than one point.