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The physical extent of land on which crops are actually sown and harvested (counted only once in a year) is known as:
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Answer: Option B — Net sown area
Detailed Solution
The net sown area (NSA) is the total area of land on which crops are sown and harvested in an agricultural year, counting each piece of land only once, no matter how many crops are grown on it during the year. It shows the physical extent of land actually under crops.
Gross cropped area (GCA):
- The gross cropped area counts the area under crops as many times as it is cropped in a year.
- For example, if 1 hectare is sown with rice in kharif and wheat in rabi, the net sown area is 1 hectare, but the gross cropped area is 2 hectares.
- Area sown more than once = Gross cropped area minus Net sown area.
Cropping intensity:
Cropping intensity = (Gross cropped area / Net sown area) x 100.
It measures how intensively land is used. A cropping intensity of 100 means only one crop a year, while 200 means two crops on all the land.
India's cropping intensity is about 150 to 155 per cent. It is high in Punjab, Haryana and West Bengal, where irrigation allows more than one crop a year.
Land use figures for India (approximate):
India's total reporting area for land use statistics is about 307 million hectares (out of a geographical area of about 328.7 million hectares).
The net sown area is about 140 million hectares, or roughly 43 to 46 per cent of the reporting area. This share is among the highest in the world.
The gross cropped area is about 210 to 220 million hectares.
Total cultivable (culturable) area:
It includes net sown area, all fallow lands, culturable wasteland and land under miscellaneous tree crops.
Why not the other options?
- ✗Gross cropped area counts land as many times as it is cropped.
- ✗Total cultivable area includes fallow and culturable waste land as well as sown land.
- ✗Total reported area is the area for which land use records are available.
Quick tip
Remember: Net sown area = land sown at least once (counted once); Gross cropped area = counted each time cropped; Cropping intensity = GCA/NSA x 100.
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Agriculture in India — Preparation
This question tests your understanding of Agriculture in India, a key topic in the General Knowledge section. The detailed solution above uses a step-by-step approach to show the reasoning, and where available, a shortcut that helps you solve similar questions in under 90 seconds during the actual exam.
This topic covers agriculture in India: cropping seasons (kharif, rabi and zaid), major food and cash crops and their leading producer states, irrigation, the Green, White, Blue and other agricultural revolutions, and allied activities such as animal husbandry and fisheries. Questions usually ask which crop belongs to which season, which state is the largest producer of a crop, and which revolution relates to which product. For example, the White Revolution relates to milk and was led by Verghese Kurien, and the Blue Revolution relates to fisheries. Producer rankings can change from year to year, so check the latest data for those questions. Practise the agriculture in India questions below, written in the style of the general awareness sections of exams such as SSC, banking, railways, CUET GAT, MAH CET and CLAT. Each question comes with a detailed explanation that adds related facts, so every question helps you revise more than one point.